Regional · Sweet

Marocchino

A small sweet drink with espresso, milk foam and cocoa.

Who might like it? people who want a small chocolatey coffee

Flavor profilelow-acid, sweet, milky
CaffeineMedium
Serving120-240 ml
EquipmentEspresso machine or moka pot; steam wand/frother for milk drinks

Approximate ingredient balance

Approximate ml breakdown: Espresso ~81 ml · Foam ~63 ml · Chocolate ~36 ml. Varies by cup size and milk amount.

Regional: May vary by region, tradition or serving style.

How to make it at home

  1. Prepare the Espresso base; ratios are approximate on this card.
  2. Add milk according to the hot or cold recipe; froth separately if foam is needed.
  3. Add the sweet component with control; sugar/chocolate/condensed milk ratio can vary by recipe.
  4. Balance water, milk or ice according to serving size.

FAQ

What is Marocchino?

A small sweet drink with espresso, milk foam and cocoa. — people who want a small chocolatey coffee.

How much caffeine is in Marocchino?

Caffeine: Medium. 120-240 ml. Varies by cup size and milk amount.

How do you make Marocchino at home?

Prepare the Espresso base; ratios are approximate on this card. Add milk according to the hot or cold recipe; froth separately if foam is needed. Add the sweet component with control; sugar/chocolate/condensed milk ratio can vary by recipe. Balance water, milk or ice according to serving size. (Espresso machine or moka pot; steam wand/frother for milk drinks)

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