Common · Medium-strong

Flat White

A stronger espresso base with finely textured milk. Milky but still bold.

Who might like it? people who want milk with a clear coffee taste

Flavor profileintense, milky
CaffeineHigh
Serving120-240 ml
EquipmentEspresso machine or moka pot; steam wand/frother for milk drinks

Approximate ingredient balance

Approximate ml breakdown: Espresso ~68 ml · Milk ~101 ml · Foam ~11 ml. Varies by cup size and milk amount.

Common: Based on practical ratios often seen in cafes.

How to make it at home

  1. Prepare the Espresso base; ratios are approximate on this card.
  2. Add milk according to the hot or cold recipe; froth separately if foam is needed.
  3. Balance water, milk or ice according to serving size.

FAQ

What is Flat White?

A stronger espresso base with finely textured milk. Milky but still bold. — people who want milk with a clear coffee taste.

How much caffeine is in Flat White?

Caffeine: High. 120-240 ml. Varies by cup size and milk amount.

How do you make Flat White at home?

Prepare the Espresso base; ratios are approximate on this card. Add milk according to the hot or cold recipe; froth separately if foam is needed. Balance water, milk or ice according to serving size. (Espresso machine or moka pot; steam wand/frother for milk drinks)

Similar coffees

Sources